Bride & Groom: Lynsey Pender & John Morris

Venue: The Balmoral Hotel

Bride’s Flowers: Lynsey held a hand tie of open garden roses with ranunculus and greenery. The five bridesmaids held similar designs all in shades of green and white.

Table Centres: Tall silver candlestands with long taper candles, decorated with a large sphere of all white & green roses. The top table was decorated with a full length long and low of phelanopsis orchids, white & green roses and greenery.

Gleneagles Hotel

November 22, 2011

Great to be back at the Gleneagles Hotel again, for an event with one of our major clients.

National Museums of Scotland

November 22, 2011

Small event held in the Board Room at the National Museum, Chamber Street.

Roseparks Wedding Planner App

November 21, 2011

Download our FREE wedding planner app.
Picture perfect planning……. – Love it? Capture it ……. 
Create your own moodboard. You’re out and about and spot that perfect dress, shoes or flower design. Capture it, keep and share it with your friends, family and suppliers on our mobile moodboard.
Other features include:
  • Flowers in Season checker
  • Flower arrangement scrapbook designer
  • Suppliers Directory
  • Organiser/Planner
  • Budgeter
  • Colour Picker

See a selection of screenshot images –

Roseparks Wedding Moodboard App on Facebook

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5th & 6th November 2011

Great to be part of the Corn Exchange wedding fair once again.  Thanks to Amy and her team in putting on another great show with over 120 exhibitors.  It was great to see and talk to so many people about flowers for their special day.

We hope you enjoyed the weekend and saw something you liked!

Images kindly supplied by Alan Watson Photography. (www.weddingphotosedinburgh.co.uk or www.alanwatsonphotography.co.uk)

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Lisa & Ed, The Signet Library

November 12, 2011

Bride & Groom: Lisa Nelson & Ed Brinkman

Venue: The Signet Library

Bride’s Flowers: Lisa held a natural loose hand tie of cream, ivory and green seasonal flowers with green berries.

Table Centre: Tall silver candlestands with taper candles and low arrangement of white and green flowers running down length of table with trailing ends. (Flower content – veronica, tulips, ranunculus, double eustoma, ivy, hypericum, hydrangea, roses, astilbe and greenery).

Thank you so much for our wonderful flowers.  The rooms looked amazing, particularly upstairs and lots of people commented on how beautiful the table arrangement was.  The bouquets and buttonholes were also stunning and presented so beautifully.

Nothing less than I expected as I had complete confidence in you!

Lisa

Bride & Groom: Gillian MacKie & Greig MacKenzie

Venue: The Scotsman Hotel

Table Centres: Top table decorated with a tall martini style vase topped with a lush, loose arrangement of white/cream and green flowers. The guest tables were decorated with cylinder vases and chunky candles with little pots of white/cream and green flowers and tealights.