Tyrie & Sam, Royal Botanic Gardens, Edinburgh

May 14, 2011

Bride & Groom: Tyrie Turner & Sam Ouin.

Venue: Gateway Restaurant, Royal Botanic Gardens.

Ceremony: Outside at the John Muir Grove (avenue of redwoods).

Table Arrangements: tall flute vase topped with seasonal blue, purple and lilac flowers. Little pots of flowers and tealights to match.

We just wanted to write to say a massive thank you to you and your team for all the hard work put into our wedding at the Botanic Gardens.  The flowers you provided were absolutely stunning. The table arrangements were breath-taking and we really loved all the flowers at the ceremony area & the lanterns. Could go on and on…….

Also from my perspective I can’t thank you enough for how brilliant you all were when I was not 100% happy with the bouquets for the bridal party – the changes that were made were absolutely perfect and done quickly with no fuss.

Right from the start we were so impressed with your professionalism and the contagious enthusiasm you have for what you do that we felt relaxed and confident. The end result – seeing all the plans come together was incredible and so much more than what we thought it could be.

Thank You!

Tyrie & Sam.  

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